This post may contain affiliate links for which I could earn a commision.
There are many kinds of thermometer that can be bought for use in the kitchen or on an outdoor grill. When choosing what type of thermometer to buy it helps to know what you want to use it for the most and how much you want to spend. There are different types of thermometer that can be used in the kitchen or on the bbq, an instant read probe type, a leave-in type or wireless radio or bluetooth type of thermometer.
You might want something that has more than one probe that can measure different cuts of meat or can measure the oven and grill temperature too, that might require more of an investment in a multi-probe thermometer or you just might want something a bit more basic like the GDEALER Instant Read Thermometer.
Why choose an instant read thermometer?
Mostly the instant read is the cheapest option you can choose. When it comes to measuring the temperature of your meat or other things you might be making like bread or measuring liquid temperatures it’s hard to justify spending a lot of money on it but it can be the difference in the taste of your meat. I’m sure that at some time in your life you’ve overcooked or undercooked some meat and ended off having to throw it away, so in that respect if it’s not too expensive it can pay for itself in no time. With an instant read thermometer you can still have a wide range of prices but the GDEALER Instant Read Thermometer is less than $20 and can offer a simple cheap solution in the kitchen.
Fold up and easy storage
The instant read is easy to store. Thermometers are not large items but they are one of those kitchen tools that is easy to lose, when you need to cook your meat and want your thermometer to hand it’s nice if you can lay your hands on it every time. The GDEALER like many other instant read devices has a fold away probe that works a bit like a pen knife which is what you want for safety reasons. The probe is pointed but not super sharp but it is good to be able to protect the tip that measures the temperature and not have pointy things laying in your cutlery drawer. The cover of this thermometer also has a magnetic back on it so that you can keep it on your cooker or grill if it has metallic parts that can hold it, or keep it on your fridge so you can keep it to hand while your cooking and always be able to find it.
The instant read probe is easy to use. You want the probe to be long enough to have no problem inserting half way into any size of joint. You want the point to be responsive to any change in temperature and to show it on the led readout within seconds but you also want it to be accurate too. You want it to be able to cope with anything from frozen to boiling so you can use it for different things. You can check the accuracy of your thermometer by using a glass of iced water and a cup of boiling water and checking the readout on both. Even though they can be a cheaper option you still want your instant read thermometer to be able to change it’s reading between Celsius and Fahrenheit, on the GDEALER Instant Read Thermometer the switch is located in the battery compartment so you can use what you’re comfortable with but change it if you need to.
Readout and batteries
You need a decent sized LCD display so it’s easy to read, a probe tip is very sensitive to temperature change the numbers can change a bit. On the GDEALER there is a hold button on the front so you can hold the temperature long enough to get a proper reading. It runs off an AAA battery and because the thermometer doesn’t switch on until you open the probe it helps towards extending the battery life. If you forget to close the probe when you have finished checking your temperatures it will automatically switch off after 10 minutes.
Meat temperature chart
The instant read works well when checking meat. If you’re not used to using a meat thermometer when cooking meat then you might not know what temperature to check for, on the casing of some thermometers including the GDEALER Instant Read Thermometer there is a meat temperature guide giving you a guideline for cooking your meat whether you like it rare, medium or well done and for pork and poultry. If you want consistent results when you’re cooking a joint or cooking burgers knowing the right temperature to aim for and having a simple to use thermometer to check it is all you need.
You’re not limited to just meat, you can use your instant read to check liquid temperatures when brewing teas or even to check the temperature or your baby’s milk if you bottle feed just don’t let the end touch the container to get a more accurate read. What you can’t do with these folding probe thermometers is to leave them in the meat in the oven, you need a thermometer with a leave-in probe if you want to do that. The thermometer is also not waterproof so when you clean it wipe it with a damp cloth and don’t put it in the dishwasher.
If you’re looking for a cheaper version of a thermometer that is easy to use, easy to clean and gives you quick accurate results then an instant read thermometer is a good choice for you. There are a lot of choices for you out there but we suggest you check out the GDEALER Instant Read Thermometer which can cover all of your needs.